Nutrition Facts
Job Opportunities
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WIC Clinical Dietitian (Full-time) |
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| Employer: | Truman Medical Center Lakewood |
| Location: |
Truman Medical Center Lakewood 7900 Lee's Summit RD Kansas City, MO 64139 |
| Licensure - Experience - Qualifications - |
Bachelor of Science in Dietetics, public health nutrition, nutrition or closely related field from an ADA approved institution required. Must be registered with the American Dietetic Association within six months of hire date (registry eligible status is required) and obtain Missouri Licensure thereafter. Computer skills necessary. Written communication skills required. Ability to speak to small and large groups of individual desirable. Prefer a RD or RDE with two years of clinical experience and great customer servie skills. |
| District: | Kansas City |
| Responsibilities: |
Truman Medical Center Lakewood has an opening in its WIC Department for a Dietitian. In this positon evaluates participants' nutrition and medical information to determine WIC eligibility and develops individual care plans and provides nutrition education. |
| Contact Person: | Nancy Dumoff |
| Contact Phone: | 816-404-8087 |
| Contact Email: | www.trumed.org |
| Special Instructions: | Please apply using the on-line application at www.trumed.org |
| Date Posted: | 11/26/2008 |
Nutritionist (Full-time) |
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| Employer: | Swope Health Services |
| Location: | Swope Health Services is located in Kansas City, Missouri |
| Licensure - Experience - Qualifications - |
Graduation from an accredited four year college or university with a Bachelors Degree in Public Health Nutrition, Dietetics, Nutrition, Foods, Home Economics or closely related field including or supplemented by at least fifteen (15) semester hours in foods and nutrition including at least one (1) course in diet therapy and one (1) course in community nutrition; OR A Masters Degree in Public Health Nutrition, Human Nutrition, Nutrition Education, or Dietetics; including or supplemented by at least fifteen (15) graduate or undergraduate semester house in foods and nutrition including at least one (1) course in diet therapy and one (1) course in community nutrition; OR Completion of an undergraduate curriculum accredited or approved by the American Dietetic Association (registration or current eligibility for registration by the Commission on Dietetic Registration). |
| District: | Central |
| Responsibilities: |
Provides appropriate education to certifiable clients and follow-up educational contacts. Determines medical/nutritional eligibility by assigning risk factors. Explains certifying risk factors to the participant. Prescribes appropriate supplemental foods in accordance with federal/state regulations. Identifies participants with special nutrition needs, initiates care plan and makes appropriate referrals. Acts as Breastfeeding Coordinator if assigned by the local agency and provides breastfeeding education to individuals and groups. Provides relevant health/nutrition information to individuals and groups and referral services for specific participants. Obtains and analyzes intake and other necessary medical and/or nutritional information to certify WIC participants. |
| Contact Person: | Reiko Rhodes |
| Contact Email: | rrhodes@swopecommunity.org |
| Special Instructions: | Please visit www.swopehealth.org to apply on-line |
| Date Posted: | 11/24/2008 |
Dietitian - New Start (Full-time) |
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| Employer: | St. Alexius Hospital |
| Location: |
St Alexius Hospital 3933 S Broadway St Louis, MO 63118 |
| Licensure - Experience - Qualifications - |
Must be a registered dietitian. 2+ years experience preferred and experience with surgical weight loss a plus. |
| District: | St. Louis |
| Responsibilities: | To provide outpatient nutritional counseling for patients and alumni of the New Start Surgical Weight Management program. Responsible for one on one group nutrition education. Develop and present patient education curriculum to the alumni population through lifestyle management classes. |
| Contact Person: | Human Resources |
| Contact Fax: | 314-865-3337 |
| Contact Phone: | 314-865-7910 |
| Contact Email: | HRjobs@sahstl.com |
| Date Posted: | 11/17/2008 |
Director of Food Services (Full-time) |
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| Employer: | Nazareth Living Center |
| Location: |
2 Nazareth Lane St. Louis MO 63129 |
| Licensure - Experience - Qualifications - |
Experienced Director Degreed in the field of Food and Nutrition or related Prefer RD, licensed in MO |
| District: | St. Louis |
| Responsibilities: | Management of all food service operations, including human resources and budget |
| Contact Person: | Ronda Griffin, SPHR |
| Contact Phone: | 314-649-4672 |
| Contact Email: | rgriffin@nlccsj.com |
| Special Instructions: | Send resume with salary requirements via mail or email |
| Date Posted: | 11/11/2008 |
Part Time Clinical Dietitian (Full-time) |
|
| Employer: | SSM Health Care |
| Location: |
St. Joseph Hospital West 100 Medical Plaza Lake St. Louis, MO 63367 |
| Licensure - Experience - Qualifications - |
RD, LD Required. Hospital Experience Preferred. Acute care community hospital. |
| District: | St. Louis |
| Responsibilities: |
Daily work in community hospital with all ages of hospitalized patients and MNT for outpatients. Rotate weekends every 4th weekend coverage. On call for holidays. Part time with 24-30 hrs per week. |
| Contact Person: | Lana Kruse |
| Contact Fax: | 636-625-5431 |
| Contact Phone: | 636-625-5424 |
| Contact Email: | Lana_Kruse@ssmhc.com |
| Special Instructions: | Will need to fill out SSM Health care On line application. |
| Date Posted: | 11/7/2008 |